Man at a distillery standing in front of oak casks

Drinking in the Whidbey Experience

By Karen Meyer

In January 2024, Experience Whidbey was launched to connect tourists and island locals to the one-of-a-kind craft beverage producers in the community. A map brochure, online presence, and social media hub, Experience Whidbey is as much a resource for visitors as it is a promotion of the island’s craft beverage entrepreneurship. 

“We are truly an island-wide initiative, with producers as far south as Clinton and all the way up to Oak Harbor,” said Co-Founder Dave Meyer. “This island is an inspiring place to live, and we believe it fosters a community of creators, risk-takers, and explorers—the result is a perfect blend of island and innovation that makes these Experience Whidbey destinations so unique.”

Today, the Experience Whidbey “family” includes 11 partners, with four wineries, two breweries, two distilleries, two cideries, and a meadery. The newest partner in the program, Glendale Shepherd, is the first distillery in North America to produce vodka and gin from sheep whey. “The distilling of spirits using sheep whey is truly